The remarkable story of Wing Commander Rakesh Sharma, the first Indian in space, will be seen in a film featuring Aamir Khan.
'We were taking the Starbucks experience from the store to the home.'
'Good food is very important because what we eat reflects on our skin.' 'Workout keeps our body in shape and both together keep us energetic and fresh.'
Very soon, travel on the Mumbai-Ahmedabad Shatabdi Express will be one smooth and comfortable ride. Check out the swanky features of the new coach unveiled on Tuesday.
Visakhapatnam in Andhra Pradesh is India's most tourist friendly railway station. It has an executive lounge, gaming zone, shower facilities, frequently cleaned platforms and effective solid waste management techniques.
Indian coffee shops market over the next four-five years will grow between 6 and 18 per cent CAGR, all due to the growing coffee culture among the youth, increasing urbanisation, rising disposable income levels and changing eating and drinking preferences, says Atanu Biswas.
Find out if you are making these mistakes.
'I worked over 100 times more to prove I wasn't a madamji doing this as a hobby.'
Start-ups in the information technology domain are quite common these days. But three young entrepreneurs have ventured into a comparatively lesser known area of food: snacks. Arul Murugan, co-founder, Chloroplast Foods, tells Shobha Warrier/Rediff.com, how he is bootstrapping his start-up.
Anthony Bourdain thought vada-pao was so good that all other Indian food could be dismissed. He was not wrong, says Aakar Patel.
Presenting the best of food pics we saw this week. Have you shared yours yet?
Beginning with the bird's eye view of itself -- a narrow state of hills, rivers and high population density, in a tapering part of the Indian subcontinent. It can be a beautiful place shaped by aesthetic founded in appropriate lifestyle and progressive views, or a junkyard shaped by money and what money buys. The choice is Kerala's, notes Shyam G Menon.
Before the ban, Maggi commanded a market share of around 75 per cent. Following legal battles, the popular noodles brand was back in the market in November last year.
The Indian Army on Wednesday issued an advisory asking its personnel not to consume Maggi noodles.
'Me and my boys had never ever thought in our wildest dreams that we would be taking part in a rescue mission of this kind.' IAF Veteran Air Commodore Nitin Sathe, a helicopter pilot himself, reports on how the air force rescued those trapped in the Deoghar cable cars disaster last fortnight.
His rags-to-riches story would make a film. Meet Musthafa P C, the man behind ready-to-use breakfast foods that countless Indians trust.
'The larger narrative doing the rounds was anti-Hindu, anti-India.' 'Despite the affinity, one could feel the lurking hostility.'
Every year Fortune honours 10 innovators, groundbreakers and game changers as 'Most Powerful Women Entrepreneurs'.
Evacuation of people from the family quarters is in progress.
Serving pilots question the Kozhikode plane crash report findings.
'With enjoyable physical activity, stress release quality sleep and the right diet, we can reverse the metabolic damage which is wreaking havoc in the world and especially in India.'
"Vinay Kumar, alias Lambu, and a teenager have been held in connection with the case. The matter is a fallout of a one-side love affair. "The accused gave some pesticide with water to the three girls," Lucknow Range IG Laxmi Singh told reporters in Unnao.
Foreign banks set the template in consumer banking in its infancy, but have almost vacated this booming space.
Sukanya Verma looks at 12 times the superstar offered food for thought on subjects as varied as nation building, team spirit and the stupidity of big fat Indian weddings while wolfing down a meal.
While larger companies like Nestle India, Britannia and the like are often mentioned, some mid-cap companies are also expected to grow at a rapid clip.
Suhani Sheshodia shares her amazing weight loss journey.
Travelling for food can be nourishing for both body and mind. Find out more in this Indian street food travel guide.
What are you cooking this Diwali? Tell us!
India is definitely not a country for mild flavours. And a new generation of Indian entrepreneurs are cashing in on it by adding a delicious twist to our favourite traditional snacks.
Where we bring you the best of celebrity foodgasm moments. Prepare to drool :)
Get set to burrrrrrp! Presenting the real taste of India!
Nestle withdraws Maggi noodles in India after a MSG controversy cropped up recently.
'The players all appreciate -- we all appreciate -- the fact that despite the pandemic and the restrictions, because of all of this protocol that has been put in place, the IPL season is still happening.'
'Women's voices are too high or too low, or they are seen as too short or too tall, or too fat or too thin, to be great leaders.' 'These judgments wear us down.'
Indian Army officers, serving and retired, will tell you that the one thing that makes the Indian soldier singularly unique is his josh and jazba.
Sameer Suneja, 41, will take over as the chief executive of Perfetti Van Melle from October 1.
'Our stomachs, accustomed now only to the blandness of stems and leaves, rumbled at unaccustomed aromas not intended for our consumption.' 'Heaven awaited on a platter -- but not for us,' sighs Kishore Singh.
A Nielsen report found that biscuits, salty snacks, toilet soap, shampoo, washing powder and skin creams were reporting a sharp decline in sales due to demonetisation, reports Viveat Susan Pinto from Mumbai.
Shubir Rishi/Rediff.com narrates the morning safari that he took on day two at the Pench National Park. He was on a road trip to the Pench-Kanha-Tadoba national parks.
What's YOUR favourite Navratri food? Tell us!
